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Medicinal Ingredients Each caplet contains: Vitamin C (ascorbic acid) 170 mg, Bilberry (Vaccinium myrtillus) European fruit extract, 25% anthocyanosides 80 mg, Vitamin B3 (niacinamide) 75 mg, Grape (Vitis vinifera) seed extract, 95% proanthocyanidins 50 mg, ᴅʟ‑alpha-Lipoic acid 50 mg, Fruit blend, 20% multianthocyanidins* 25 mg * Provided by bilberry fruit and extract, grape seed extract, and grape skin extract ʟ‑Glutathione (ʟ‑glutathione reduced) 25 mg, Inositol hexanicotinate, flush-free (vitamin B3) 25 mg, Vitamin B2 (riboflavin) 25 mg, Vitamin E (ᴅ‑alpha-tocopheryl acid succinate) 20.1 mg AT (30 IU), Astaxanthin (200 mcg), from Haematococcus pluvialis extract 13.33 mg, Zeaxanthin (2 mg), from marigold (Tagetes erecta) extract 10 mg, Lycopene (500 mcg), from tomato (Solanum lycopersicum) flesh extract 10 mg, Lutein from marigold (Tagetes erecta) 5.5 mg, Vitamin B1 (thiamine hydrochloride) 5 mg, Vitamin B2 (riboflavin-5′-phosphate sodium) 5 mg, Vitamin B6 (pyridoxine hydrochloride) 5 mg, Zinc (from zinc citrate) 5 mg, Vitamin B6 (pyridoxal-5′-phosphate) 2 mg, Copper (from copper gluconate) 500 mcg, Selenium (from yeast-free ʟ‑selenomethionine) 50 mcg Non-Medicinal Ingredients Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water. Recommended adult dose: Take 2 capsules with food daily , consult with a health care practitioner when taking for longer than 3 months |
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